Nanjangud Suruchi's Magali Root Pickle is carefully prepared using fresh Magali root, mustard oil, and traditional Indian spices to deliver an authentic homemade-style flavor. Its balanced tangy and spicy taste makes it an excellent accompaniment to rice, curd rice, rotis, parathas, and snacks. Crafted using time-honored recipes, this pickle captures the essence of South Indian cuisine with every serving. Enjoy its distinctive taste as a flavorful addition to daily and festive meals.
Tags:
Non-returnable
Rs.250.00
Product Details
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Product Details
Product Details
Ingredients
Magali Root, Mustard Oil, Salt, Red Chili Powder, Turmeric Powder, Fenugreek Seeds, Asafoetida (Hing), Lemon Juice or Vinegar, Traditional Indian Spices
Magali Root, Mustard Oil, Salt, Red Chili Powder, Turmeric Powder, Fenugreek Seeds, Asafoetida (Hing), Lemon Juice or Vinegar, Traditional Indian Spices
Key Benefits
. Rich tangy and spicy traditional flavor.
. Prepared using quality natural ingredients.
. Complements rice, curd rice, rotis, and parathas.
. Traditional South Indian recipe.
. Adds authentic homemade-style taste to meals.
. Rich tangy and spicy traditional flavor.
. Prepared using quality natural ingredients.
. Complements rice, curd rice, rotis, and parathas.
. Traditional South Indian recipe.
. Adds authentic homemade-style taste to meals.
How to Use
Serve as a side dish with rice, curd rice, rotis, parathas, or snacks. Always use a clean and dry spoon.
Storage Instructions
Store in a cool and dry place. Refrigerate after opening. Keep the lid tightly closed after every use.
Serve as a side dish with rice, curd rice, rotis, parathas, or snacks. Always use a clean and dry spoon.
Storage Instructions
Store in a cool and dry place. Refrigerate after opening. Keep the lid tightly closed after every use.
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