Carefully milled from high-quality wheat, Nayak's Khandwa Sooji offers uniform grain size and dependable cooking performance for everyday recipes. Its superior texture absorbs flavours evenly without becoming sticky, resulting in soft yet well-defined dishes. Suitable for both savoury and sweet preparations, it is a trusted choice in Mangalorean and South Indian kitchens. Available in Khandwa Sooji and Khandwa Bansi Sooji variants to suit different cooking preferences.
Non-returnable
Rs.45.00 - Rs.90.00
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