
Hebbar Tamarind Thokku is prepared using a traditional Karnataka recipe with carefully selected tamarind, jaggery, red chilli, and aromatic spices for a rich homemade taste. Its balanced tangy, mildly sweet, and spicy flavor makes it a versatile accompaniment for rice, dosa, idli, chapati, curd rice, and snacks. Hygienically packed to preserve freshness and authentic flavor, it is a convenient addition to everyday South Indian meals. Enjoy the traditional taste of homemade tamarind thokku in every serving.
. Traditional Karnataka-style tamarind thokku.
. Balanced tangy, sweet, and spicy taste.
. Made with quality ingredients and aromatic spices.
. Pairs well with rice, dosa, idli, chapati, and curd rice.
. Hygienically packed for freshness.
Serve as a side dish with rice, dosa, idli, chapati, curd rice, or other South Indian meals. Mix with hot rice and a little ghee or sesame oil for added flavor.
Storage Instructions
Store in a cool and dry place. Always use a clean, dry spoon and keep the container tightly closed after use.
Suitable For
Suitable for individuals who enjoy traditional South Indian pickles and tangy condiments.




