
H. Happalam Plain Papad is a traditional South Indian appalam made using urad dal powder and selected ingredients for a light and crispy texture. It can be roasted or fried according to your preference, making it a convenient accompaniment for everyday Indian meals. Enjoy its classic papad flavor alongside rice, curries, sambar, rasam, or as a crunchy standalone snack. A simple and versatile addition to both daily meals and festive occasions.
Urad Dal Powder, Papadkar, Salt, Asafoetida, Edible Oil
Key Benefits
. Traditional South Indian appalam
. Made with urad dal powder
. Light and crispy texture
. Can be roasted or fried
. Complements rice and curries
. Suitable as a crunchy snack
How to Use
Roast on a hot pan or fry in hot edible oil until crisp. Serve immediately as an accompaniment with meals or enjoy as a snack.
Storage Instructions
Store in a cool and dry place away from moisture and direct sunlight. Keep the pack tightly sealed after opening.
Suitable For
Suitable for anyone who enjoys traditional South Indian papad, appalam, and crispy meal accompaniments.




