Vishnu Homemade Gongura Thokku is crafted using fresh gongura leaves and carefully selected spices to deliver the authentic taste of Andhra cuisine. Its rich tangy flavor and balanced spice make it an excellent accompaniment for rice, dosa, chapati, and curd rice. Prepared in a homemade style without artificial preservatives, it brings traditional goodness to every meal. Freshly packed to retain its natural aroma, taste, and quality.
Tags:
Non-returnable
Rs.125.00 Rs.140.00
Product Details
Ratings & Reviews
Product Details
Product Details
Ingredients
Gongura Leaves, Red Chilli Powder, Mustard, Fenugreek, Garlic, Salt, Tamarind, Edible Oil, Curry Leaves
Gongura Leaves, Red Chilli Powder, Mustard, Fenugreek, Garlic, Salt, Tamarind, Edible Oil, Curry Leaves
Key Benefits
. Made with fresh gongura leaves.
. Authentic Andhra-style homemade taste.
. Tangy and spicy flavor enhances every meal.
. Pairs well with rice, dosa, chapati, and curd rice.
. Prepared without artificial preservatives.
. Freshly packed for lasting freshness.
. Made with fresh gongura leaves.
. Authentic Andhra-style homemade taste.
. Tangy and spicy flavor enhances every meal.
. Pairs well with rice, dosa, chapati, and curd rice.
. Prepared without artificial preservatives.
. Freshly packed for lasting freshness.
How to Use
Serve as a side dish with hot rice, dosa, chapati, idli, or curd rice. Mix with a little ghee or sesame oil for enhanced taste.
Storage Instructions
Store in a cool and dry place. Keep the lid tightly closed after use. Always use a clean and dry spoon.
Suitable For
Suitable for vegetarians and anyone who enjoys traditional Andhra-style spicy pickles.
Serve as a side dish with hot rice, dosa, chapati, idli, or curd rice. Mix with a little ghee or sesame oil for enhanced taste.
Storage Instructions
Store in a cool and dry place. Keep the lid tightly closed after use. Always use a clean and dry spoon.
Suitable For
Suitable for vegetarians and anyone who enjoys traditional Andhra-style spicy pickles.
Ratings & Reviews
