
Malnad's Nisarga Fenugreek Sprouts Pickle is prepared using sprouted fenugreek seeds, premium spices, and edible oil to create a rich and authentic South Indian thokku. Its balanced blend of mustard, red chilli, turmeric, and asafoetida delivers a deliciously tangy and spicy taste that complements a variety of dishes. Carefully crafted for freshness and traditional flavor, this pickle is suitable for daily meals and snack pairings. Enjoy its distinctive homemade-style taste with rice, dosa, idli, chapati, or sandwiches.
Key Benefits
. Made with nutritious sprouted fenugreek seeds.
. Traditional South Indian thokku recipe.
. Tangy and spicy flavor for everyday meals.
. Pairs well with rice, dosa, idli, chapati, and sandwiches.
. Preservative-free and vegan-friendly.
How to Use
Serve as a side accompaniment with rice, dosa, idli, chapati, sandwiches, or your favorite snacks.
Storage Instructions
Store in a cool and dry place. Keep the lid tightly closed after use. Always use a clean and dry spoon.
Suitable For
Suitable for anyone who enjoys traditional South Indian pickles and thokku.




