Malnad's Nisarga Colocasia Thokku is prepared using fresh colocasia leaves blended with jaggery, tamarind, garlic, red chilli, and traditional spices to deliver an authentic South Indian flavor. Its rich balance of tangy, spicy, and mildly sweet notes makes it an excellent accompaniment to rice, dosa, idli, chapati, and snacks. Carefully crafted using quality ingredients, this preservative-free thokku brings the comforting taste of homemade South Indian cuisine to every meal. Enjoy a versatile condiment that adds bold flavor to everyday dishes.
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Non-returnable
Rs.160.00
Product Details
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Product Details
Product Details
Ingredients
Colocasia Leaves, Iodised Salt, Red Chilli, Jaggery, Tamarind, Edible Oil, Mixed Spices, Asafoetida, Garlic
Colocasia Leaves, Iodised Salt, Red Chilli, Jaggery, Tamarind, Edible Oil, Mixed Spices, Asafoetida, Garlic
Key Benefits
. Authentic South Indian homemade-style flavor.
. Made with fresh colocasia leaves and traditional ingredients.
. Tangy, spicy, and mildly sweet taste.
. Pairs well with rice, dosa, idli, chapati, and wraps.
. Preservative-free and vegan-friendly.
How to Use
Serve as a side dish with rice, dosa, idli, chapati, wraps, or your favorite snacks.
Storage Instructions
Store in a cool and dry place. Keep the lid tightly closed after use. Always use a clean and dry spoon.
Suitable For
Suitable for anyone who enjoys traditional South Indian pickles and thokku.
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