This traditional brass idiyappam press is crafted from high-grade material to deliver durability and consistent performance in everyday cooking. Designed for making soft and fresh sevai, shavige, and vermicelli, it ensures smooth dough pressing with its sturdy central handle. Its rust-resistant build makes it reliable for long-term use while maintaining hygiene. Ideal for households that value authentic South Indian cooking tools with practical functionality.
Non-returnable
Rs.10,200.00
Rs.11,500.00
Choose Quantity :
