
Hebbar Dodlikayi Pickle brings you the authentic taste of Coastal Karnataka with a perfect blend of tangy and spicy flavours. Made using fresh ivy gourd, mustard seeds, tamarind, and aromatic spices, this traditional recipe is prepared with care to give you a homemade experience. Perfect to pair with rice, dosa, idli, chapati, and curd rice, this pickle adds a burst of flavour to every meal.



