
Marble’s Guliyo, also known as Gulliyo, is a beloved homemade Mangalorean Christmas Kuswar sweet known for its crisp texture and mild sweetness. Prepared using basmati rice, boiled rice, jaggery, coconut milk, and cardamom, these deep-fried marbles deliver an authentic festive taste. Made in a traditional homemade style, it reflects the true flavor of Mangalore’s Christmas celebrations. Light reheating before serving helps retain its crunch and aroma.




